Positions We Recruit
Global Hospitality focuses exclusively on C-level, senior, and middle management positions within the hospitality industry. We have offices in Toronto and Los Angeles. Each office conducts its own searches, which can change daily.
Please note that we do not list all of our opportunities on the Internet, especially the senior-level positions, due to the fact that some assignments require a greater level of discretion and confidentiality than others. We are very responsive to the needs and requirements of the clients we serve.
Below you will find a listing of the types of searches we conduct on a regular basis. If you are interested in finding a position with us, please submit your resume here.
Hotels, Resorts, Clubs & Restaurants ~ Management Positions
C-level Hospitality Industry Positions:
CEO, CFO, CIO, President, Senior Operations Corporate, Asset Manager
Operations:
Regional/Multi-Unit General Manager, General Manager, Assistant General Manager, Clubhouse Manager
Finance:
Corporate Controller, Director of Finance, Controller, Assistant Controller, Senior Accountant, Credit Manager, Director of Revenue Management (also Corporate-level), Revenue Manager, Asset Manager/VP Asset Management, Feasibility Director, Regional Financial Analyst, Corporate Director of Purchasing, Director of Purchasing, Systems’ Director, IT Director
Rooms:
Director of Rooms, Front Office Manager, Reservations Manager, Concierge, Activities’ Director, Director of Housekeeping, Director of Engineering, VP of Engineering Technical Services, Project Manager
Food & Beverage Positions:
Director of Food and Beverage, Assistant Director of Food & Beverage, Restaurant General Manager, Banquet Manager/Director, Beverage Manager/Director, Sommelier, Catering Director, Catering Sales Manager
Culinary Positions:
Corporate Chef, Executive Chef, Executive Sous Chef, Sous Chef, Chef de Cuisine, Chef de Partie, Personal Chef, Steward, Restaurant Chef, Kitchen Manager, Production Chef, Banquet Chef, Pastry Chef
Human Resources:
Director of Human Resources, Regional Director of Human Resources, Recruiter, Training Manager
Sales & Marketing:
Director of Sales & Marketing, Director of Sales, Director of Marketing, Sales Managers, PR, Special Events Coordinator
Spa:
Corporate Spa Director, Spa Director, Assistant Spa Director
Estate Positions:
Personal Chef, Estate Manager
Condos & Association Management:
General Manager, Multi-Property Management
University/College Campus Food Service Positions:
Director of Food Services, Director of Dining Services/Food Services, Executive Chef, Catering/Banquet Chef
Gaming/Casino Positions:
Same Positions as Hotel, Resort and Club and other positions specific to the Gaming Industry, including Gaming Dealers, Gaming Associates.
“I really appreciated working with Global Hospitality. The professionalism and dedication to filling our vacant Executive Chef position by Brian was exceptional. He worked very hard to find the right fit for our hotel and did an outstanding job. Our new Executive Chef is exceeding all expectations. Thank you. – Tony M.